Monday, 4 April 2016

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Gudi Padwa special offer at MM Mithaiwala Malad West.

Come & indulge in pure taste of delicious Malai Peda, all time favourite Kaju Katri, traditional Shrikhand & pure ghee Boondi at discounted prices.

Offer valid from 7th April 2016 to 8th April 2016 & Special Boondi offer from 7th April 2016 to 15th April 2016.

Grab this offer NOW !!!! 
For Home Delivery visit www.mmmithaiwala.com OR call 022 28899501.
We also export sweets to destinations.

!! Happy Gudi Padwa !!
   

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Wednesday, 30 March 2016

Sutarfeni, the princess among sweets.


It begins with a simple list of ingredients: refined flour, pure ghee, and sugar. It ends in a subtle, fragrant and delicate sweet called Sutarfeni.
 
 MM Mithaiwala's Sutarfeni has been a favorite with several Mumbaikar's who have had the pleasure of walking into MM Mithaiwala's superstore opposite the Malad railway station of Mumbai. 
 
Sold for Rs 500, 320 & 620, MM Mithaiwala's Sutarfeni is known for its traditional taste, and purity. It is also considered an excellent gift as it has a long shelf life. 

Visit mmmithaiwala.com to check out the best mithai in Mumbai and get it delivered right at your doorsteps  or Call 022 28899501



Friday, 25 March 2016

Summer time is MM lassi time



Sweet Lassi (Rs 31) and Sweet Kesar Lassi (Rs 43) are the two varieties of lassi that have a special place in the MM Mithaiwala's story. If you pass by Mumbai's largest mithai superstore opposite the Malad railway station, you notice a crowd spilling out of the premises with cups of chilled lassi to beat the heat. 
If you pass the place, make sure that you beat the summer heat with this creamy, sweet, fragrant lassi. 

Log onto www.mmmithaiwala.com to order online (Home Delivery) or Call 022 28899501.


Tuesday, 8 March 2016

MM Mithaiwala's famous Khatta Meetha Farsan



It is sweet, it is sour and it is delicious beyond words. We are talking about MM Mithaiwala's famous khatta meetha farsan. 
 
The ingredients include Chick Peas Flour, Refined Oil, Rice Flakes, Pea Nuts, Split Bengal Gram, Split Green Gram, Red Lentils, Potat, Sago, Green Peas, Salt, Sugar, Citric Acid, Dry Mango Powder, Chat Masala, Rock Salt, Garam Masala and Curry Leaves.
 
And, of course, the magic of traditional cooking worked by chefs steeped in traditions as old as time. Order online or walk into our store opposite Malad railway station (west) to taste the best sweets, farsan and snacks in Mumbai. 

Read more about MM Mithaiwala on www.mmithaiwaa.com or Call 022 28899501


Friday, 26 February 2016

Chakli, a snack rich in memories - M.M.Mithaiwala

Nothing reminds a Mumbaikar of home like Chakli - crisp, snappy and crunchy to its core. 

MM Mithaiwala follows the traditional recipe for Chakli, the origins of which are lost in the mists of time. 



Available both as Butter Chakli (Rs. 430 per kg) and as Soyabean Chakli (Rs 320 per kg), MM Mithaiwala is exported to all parts of the world to homesick Mumbaikars longing for the taste of home.

Log onto www.mmmithaiwala.com to know more  or Call 022 28899501 to place your order 


 
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Wednesday, 27 January 2016

Mathura Peda - The taste of Lord Krishna's city


MM Mithaiwala's Mathura Pedas take their name from Lord Krishna's city, Mathura.
Known for their unique taste, texture and fragrance, Mathura Pedas are popular with people of all ages. 
Made from mawa (khoya), milk, sugar, pistachios and saffron and coated with powdered sugar, Mathura Pedas melt in the mouth like a dream.
MM Mithaiwala's Mathura Pedas are made by traditional halwais (chefs) who make it according to recipes handed down from several generations.
MM Mithaiwala's Mathura pedas can transport you to the city of Lord Krishna with a single bite.

To order online call 022 28899501 or shop at our store log onto www.mmmithaiwala.com

Saturday, 16 January 2016

Ghevar



A flat dish-shaped delicacy with rounded margins remains crispy n crunchy on the 
 
exterior. It’s Ghevar that boasts of large fan following in India. Soaked in sugary syrup, the 
 
dessert takes saffron hue due to Zafraan, also known as kesar, and is a rage mostly in 
 
northern India. Considered as a queen of sweets in Rajasthan, Ghevar is prepared from 
 
gram flour batter – deep fried in pure desi ghee at iconic MM Mithaiwala’s kitchen.

To know more about this dessert and other sweets, log on to www.mmmithaiwala.com or 
 
Call 022 28899501