Choco Coconut Modak Recipe – M.M. Mithaiwala

Ingredients: 

• 1 cup Chocolate Chips. 
• 3 cups Desiccated Coconut. 
• 1 cup Condensed Milk. 
• 8-10 Walnuts (finely chopped).
• Silver Warq as required (cut into half inch squares)

Method:-

•  In a big bowl, take chocolate chips, desiccated coconut, condensed milk and walnuts and mix well.
•  Divide into little portions and press them in modak mould.  
• Wrap the modaks with silver warq (silver foil) and refrigerate till set.
• Now ready to serve or to offer Lord Ganesha.

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