Discount on Sweets this Navratri at M.M.Mithaiwala

 

Bolo Ambe Mata ki Jai! 

Navaratri or The Festival of Nine Nights, when nine forms of shakti (Divine Feminine) are worshipped is on its way. Devotees of Mata Rani eagerly await the arrival of "Durga Maa" in their homes. 

 
MM Mithaiwala Mumbai's biggest mithai and snacks superstore is all set to celebrate this Navratri and welcome Maa Durga with Varieties of Sweets like - Khopra Pak, Jalebi, Bundi, Kaju Katri, Malai Peda and Special Discount Offers.

JANMASHTAMI OFFER

 

Special Janmashtami Offers  

This Janmashtami, welcome Nand Lala into your homes, hearts, and offices with delicious phalahari patis, sabudana vadas and phalahari chivda from M.M. Mithaiwala's delicious nashta menu at unbeatable special prices. 

Good News - Special Discount for HSC & SSC students!!

M M Mithaiwala - HSC & SSC Discount Offer

          

 M.M.Mithaiwala rolls out special discount offer on peda for HSC & SSC students. 

        To avail the offers please bring your mark sheet.

From last 42 years, M.M.Mithaiwala has been celebrating the happiest moment of student’s success in SSC and HSC exams, with an intention to motivate student and their parent, M.M.Mithaiwala launched a new range of discounts for students who have scored passing marks to merit list. 

Students scoring in between 35-70% will get 7% discount, 71-90% will be given 10% discount and student scoring more than 91% can avail 25% discount on mouth watering sweets.

This offer is available at M.M.Mithaiwala, Malad, Mumbai
  GOODLUCK ! 

Special Discount On Sweets For Holi - M.M.Mithaiwala

 तरह तरह के रंग लेकर आने को है रंगो का त्यौहार !
इस होली के शुभ अवसर पर हम लेकर आये है सबसे बड़ी छूट :) 

 Happy Holi !

Special Discount On Republic Day - M.M.Mithaiwala

भारतीय होने पर करीए गर्व मिलके मनाएं लोकतंत्र का पर्व 

देश के दुश्मनों को मिलकर हराओ हर घर पर तिरंगा लहराओ !

इस गणतंत्र दिवस पर MM लेकर आये है बड़ी छूट २५ और २६ जनवरी को !

HAPPY REPUBLIC DAY !!

MakarSankranti Full Of Discount !!!

Buy Special Pure Ghee Kesariya Ghevar During the Auspicious Occasion of Makar Sankranti from MM Mithaiwala. Also Get Special Discount Offer on Til Laddu.

Offer Valid from 10th January to 20th January 2015.

For our detailed product list, kindly visit our website www.mmmithaiwala.com or call 02228899501

Delicious Dry Fruit Malai Barfi

MM Mithaiwala - Dry Fruit Malai Barfi 

Let's not stop kids from having sweets ! Because MM brings you instant recipe of dry fruit malai barfi which is not only sweet & tasty but also healthy for them :)

Dry Fruit Malai Barfi !

Ingredients

1 ltr full fat milk
2 tsp curds (dahi)
1/4 cup sugar
1/4 tsp nutmeg powder
1/4 tsp mace  powder
1/4 tsp cardamom powder
2 tbsp chopped pistachios
2 tbsp Chopped Almonds
2 tbsp Chopped Anjeer
2 tbsp Chopped Walnuts
4 drops of kewda essence

Method

1. Bring the milk to a boil in a heavy bottomed pan. Add the curds and stir continuously on a slow flame till the milk reduces to half.
2. Add the sugar, nutmeg, mace, cardamom and chopped dry fruits and continue cooking on a very low flame till the milk thickens.
3. Add water & keep stirring over a slow flame till all the moisture has evaporated & the mixture leaves the sides of the pan.
4. Add the kewra essence and mix well. Allow it to cool and cut in squares.

Eat Healthy !! Stay Healthy ! 

Health Benefits Of Turmeric Milk !!

Milk we all know strengthens bones,combined with turmeric it provides additional benefits to bone health.

Both milk and turmeric are anti-oxidants and boost your immunity ,well check it out  

Health Benefits OF Turmeric Milk - MM Mithaiwala 

Health Benefits of Kiwi Fruit - MM Mithaiwala

Kiwi fruit is the most nutrient-rich of the top 26 fruits consumed in the world today.

Below is a list of the different ways that the naturally fat-free kiwi can help our health

• Helps Your Digestions with Enzymes 
• Helps to manage Blood Pressure 
• Protects From DNA damage
• Boosts your Immunity 
• Helps Clean out toxins
• Protects against Macular Degeneration and other eye problems 

Stay Healthy Stay Fit  

M M Mithaiwala with Zoom Tv Show - Thank God its Fryday - Mumbai City

M M Mithaiwala with Zoom Tv Show - Thank God its Fryday - Mumbai City

Diwali, the season of loud crackers, beautiful lights, family all togetherness and much laughter, is upon us.

These are days to savor M.M. Mithaiwala's matchless sweets both traditional as well as fusion.

Sweeten this festive season with mouth-watering Kaju Katri, Ice Halwa, Boondi Laddoo and Mix Mithai at Mumbai's biggest Mithai, Snacks and Dry Fruits Superstore.

Order Sweets online on mmmithaiwala.com

Khasta Kachori - M M Mithaiwala

Khasta Kachori - M M Mithaiwala 

“Khasta” means crisp and flaky  & “Kachori” is an Rajasthani Indian snack !

What's better than Kachori on any cozy, lazy, rainy afternoon?

Ingredients :-

For the Dough:

• 1/2 cup wheat flour
• 1/2 cup maida
• 1/4 teaspoon salt
• 2 tablespoons oil
• chilled water to bind the dough

For the Filling

• 1/2 cup readymade Moong Dal Namkeen
• 1 teaspoon asafoetida
• 2 teaspoon ajwain
• 2 teaspoon each (cumin Powder, coriander Powder, red chilli powder, dry mango powder, fennel powder, pomegranate seeds powder - Anardana, chaat masala powder)
• oil for deep frying

Method for Moong Dal Khasta Kachori 

• Mix the flour, salt and oil and rub oil and flour between fingers to get bread crumb like texture. 
• Add the chilled water slowly, mixing with your fingers as you pour. 
• Add just enough water to get all the dough together and knead to make a soft and
• smooth dough.
• Cover the dough and let it rest for at least fifteen minutes. 

 

           For Filling:

• Crush Moong Dal Namkeen in blender to a coarse powder.
• In a pan dry roast all the masalas for filling and mix nicely with crushed namkeen, adjust salt and seasoning as per taste.

        For Making Kachori:

• After 15 minutes of resting, knead the dough just once more to make it smooth. 
• Divide the dough in lemon size equal parts.
• Take one part of the dough and with your fingers flatten the edges and make into 3-inch circle leaving center little thicker then edges around.
• Mold the dough into a cup & place 1 teaspoon of filling in the center. 
• Pull the edges of the dough to wrap the dal filling. Repeat with the rest. Let the filled ball rest for 3 to 4 minutes before rolling.
• Set the kachoris on a surface with the seams facing up. Using the base of your palm, slowly flatten them into about 3 inch circle.
• Preheat oil for deep frying in a frying pan on medium heat. Fry these stuffed moong dal kachori's on medium-low heat. 
• After they start to puff, slowly turn them over to the other side. Fry until golden-brown on both sides.
• Serve the Moong Dal Khasta Kachori with yogurt, Green Chutney,Tamarind Chutney & chopped onion.

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www.mmmithaiwala.com