MM Mithaiwala - Recipe of Sweet & Delicious Badam Pista Roll

Do You Know ??

Almonds are known to have great medicinal value. Almonds are good for brain functioning , they are source of many vitamins and minerals, they helps to regulate blood pressure & protect against diabetes.

Pistachios are rich source of energy, vitamin-E & Vitamin B6 which helps in increasing the blood count. They are heart-friendly nuts & consumption of pistachios can reduced risk of developing cancer.

We bring you a tasty mixture of these nuts with all its health benefit. The recipe of Sweet & delicious Badam Pista Roll.

Ingredients:

• Almonds – 1 cup
• Sugar – 3/4 cup
• Water a few tbsp
• Cardamom powder – a pinch
• Ghee – 3 tbsp

For Inner Layer:

• Pistachios – 1/2 cup
• Sugar – 1/4 cup

Method:

• Soak the almonds & pistachios overnight or in hot water for 2 hours.
• Remove the skin & dry them by spreading them in a cloth Or roast them in medium flame for 5 minutes.
• Grind the almonds to powder and grind the pistachios along with 1/4 cup of sugar
• Make sugar syrup by adding very little water & add cardamom powder to it
• Add  almond powder  & stir for 5 minutes
• Now Add ghee . It will roll together like a ball.
• Grease a plate with ghee & spread the almond dough on it.
• Spread the pistachio sugar mix on the top of almond dough
• Roll the them & cut them in between.
• Delicious rolls are ready to serve

Eat Healthy, Stay Healthy !!

MM Mithaiwala - secret recipe of its delicacy - Anjeer Burfi

Recipe - Anjeer Burfi

Ingredients:-

• Anjeer - 1 1/2 cups
• Dates seedless - 1 1/2 cups
• Almonds - 25-30
• Cashew nuts -15-20
• Pistachios -15-20
• Ghee - 1/2 cup
• Cardamom powder
• Saffron
• Silver vark

Method:-

• Soak anjeer in boiling water for 10 mins. Drain and puree them in a food processor.
• Combine the anjeer puree, dry fruits (Dates, Almonds, and Cashewnuts), ghee, cardamom powder & saffron.
• Cook for 2 mins with continuous stirring in medium to slow flame.
• Keep stirring and cook mixture for a minute or until everything comes together.
• Spread evenly on the greased tray & flatten it evenly. Garnish it with finely chopped pistachios & keep it at room temperature for 2 hours to set.
• Cut in square or desire shape & serve.

Happy Hogging :)