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धनतेरस की शुभ कामनाएं ‪- M.M.Mithaiwala

 

Kaju Barfi Recipe - M.M.Mithaiwala

Kaju barfi or Kaju Katri is an Indian subcontinent dessert. It is enjoyed by everyone during festivals.

Ingridients : 

400 gms Sugar

1 tbsp Rose water

500 gms Cashewnuts (kaju)
A pinch of Saffron (kesar) strands
Little milk
Silver foil

 

Preparation :

1. Soak the cashewnuts in 1 litre of water for 2 to 4 hours.
2. Drain and grind them into a paste in a grinder.
3. Add the sugar and cook the mixture on a slow flame until of dough-like consistency. Add the rose water if the mixture is too hard.
4. Warm the saffron in a small vessel, add a little milk and rub until the saffron dissolves.
5. Cool the dough mixture slightly and add the saffron mixture. Mix very well.
6. Spread the mixture evenly on a smooth surface.
7. Spread the silver foil over it.
8. Cut into diamond shaped pieces and serve.

 

M.M.Mithaiwala serves you the BEST Confectionery which will make your every celebration a sweetful event.

Shahi Tukda Recipe - Eid Special

Shahi Tukda is a rich dessert and it lives up to its name. Crisp bread dipped in rabdi & garnished with dry fruits are heavenly.

Ingredients :

• 1lt Milk
• 20grams Sugar
• Saffron few starnds
• 12 Bread Slice
• 300grams Ghee for frying
• Cardamom powder

Preparation :  

1. Prepare the sugar syrup and keep aside.
2. Boil milk and simmer till it is a thick rabdi.
3. Add cardamom powder and sugar to it.
4. Cut the bread slices into triangles.
5. Heat ghee and fry the bread.
6. Soak the bread in sugar syrup.
7. Remove and arrange them on a platter and pour the thick rabdi on it.
8. Garnish with saffron strands and dryfruits.

Ganpati Festival Offer !

 

It is raining modaks at M.M. Mithaiwala 

The darling of Uma's eyes - Ganapati is coming, and what better way to welcome him than treat him to Mumbai's largest selection of modaks.

All you have to do is to come to Malad railway station (west), which is where Mumbai's biggest mithai  superstore is located. 

Modak varieties include mawa, malai, laddu, and kaju varieties. These can be had in a variety of flavours including strawberry, chocolate and kesar. 

That is not all. MM is also offering Boondis made in pure ghee for Rs 200 per kg for this special occasion.

M.M. Mithaiwala is renowned for its purity, taste and adherence to traditonal recipes. Our modaks are made by traditional halwais who have mastered secret mithai recipes since time immemorial. 

May Lord Ganesha, the remover of obstacles, the sustainer of Riddhi and Siddhi and the foremost of Ganas bless us with the sweetness that is so dear to Him.

Om Gam Ganapataye Namah!