www.mmmithaiwala.com

Gudi Padwa special offer at MM Mithaiwala Malad West.

Come & indulge in pure taste of delicious Malai Peda, all time favourite Kaju Katri, traditional Shrikhand & pure ghee Boondi at discounted prices.

Offer valid from 7th April 2016 to 8th April 2016 & Special Boondi offer from 7th April 2016 to 15th April 2016.

Grab this offer NOW !!!! 
For Home Delivery visit www.mmmithaiwala.com OR call 022 28899501.
We also export sweets to destinations.

!! Happy Gudi Padwa !!

   

Mathura Peda - The taste of Lord Krishna's city

MM Mithaiwala's Mathura Pedas take their name from Lord Krishna's city, Mathura.

Known for their unique taste, texture and fragrance, Mathura Pedas are popular with people of all ages. 

Made from mawa (khoya), milk, sugar, pistachios and saffron and coated with powdered sugar, Mathura Pedas melt in the mouth like a dream.

MM Mithaiwala's Mathura Pedas are made by traditional halwais (chefs) who make it according to recipes handed down from several generations.

MM Mithaiwala's Mathura pedas can transport you to the city of Lord Krishna with a single bite.

To order online call 022 28899501 or shop at our store log onto www.mmmithaiwala.com

Ghevar

 

A flat dish-shaped delicacy with rounded margins remains crispy n crunchy on the 

 

exterior. It’s Ghevar that boasts of large fan following in India. Soaked in sugary syrup, the 

 

dessert takes saffron hue due to Zafraan, also known as kesar, and is a rage mostly in 

 

northern India. Considered as a queen of sweets in Rajasthan, Ghevar is prepared from 

 

gram flour batter – deep fried in pure desi ghee at iconic MM Mithaiwala’s kitchen.

To know more about this dessert and other sweets, log on to www.mmmithaiwala.com or 

 

Call 022 28899501

Spongy, Succulent Rasgullas from MM Mithaiwala

 

MM Mithaiwala serves the best Rasgulla in Mumbai. This sweet superstore situated bang opposite Malad railway station on its west side, is famous for making Bong’s delight - Rosogulla, which are also spelled as Rasgulla. 

 

Spongy, sometimes rubbery balls of chhena are dipped in sugar solution to allow this pulpy delicacy to appear in its sweeter avatar - Rosogulla. 

Rasgullas are known for their rich chena contents. 

Chena is basically made from spilt milk and the sweets made from this are having less calorific value, thus, good for people with cardiac problem.

 

MM Mithaiwala’s mouth watering delicacies are available for those who would like to avoid sugary sweets and go instead for sugar-free. 

So, please note. No need anymore to curb your temptation; just walk a little from Malad West suburban station and you will find MM Mithaiwala in front of you.

 

Log onto www.mmmithaiwala.com or Call 022 28899501 & Oder Now

Jalebi: A truly Indian dessert with therapeutic value

 

Even if you aren’t sweet-lover it would be hard to resist the temptation to savor this truly Indian delicacy.  Jalebi – the luscious dessert with spiral configuration and seductive aroma has therapeutic values too. Known as the queen of Indian sweets, Jalebi prepared without any artificial additives cure many diseases; strengthen body immunity and curbs free-radicals which are potent carcinogens.

MM Mithaiwala, decades-old sweet shop at Malad West – one of the commercial hubs of suburban Mumbai, boasts of preparing jalebi sans any artificial concoction. If you are truly infatuated with this succulent sweet you must visit this several decades old shop, and taste the goodness.

Call 022 28899501 to Order Garma Garam Jalebi and other mouth watering sweets and snacks

भाई दूज की हार्दिक सुभकामनाएँ

नववर्ष आप सब को मुबारक हो

धनतेरस की शुभ कामनाएं ‪- M.M.Mithaiwala

 

Make Diwali sweeter with MM Mithaiwala

 

 

 

MM Mithaiwala is out with its special line of mixed mithai to rock Diwali for you. With mouth-watering goodies like motichur laddu, badam barfi, malai peda, kaju katri, and kaju roll, this is a treat to be shared with family and to be gifted to people who really matter to you. 

Available in special packages, bulk discounts and attractive combinations, these sweets area sweet delight for one and all. Made with fresh dry fruits sourced from trusted suppliers and prepared by traditional halwais steeped in the art of Indian mithai making, MM Mithaiwala's mix mithai offers much more than a mere eating experience. 

MM Mithaiwala is Mumbai's largest mithai and snack superstore with a long standing reputation for purity, hygiene and taste.  

Visit www.mmmithaiwala.com or call 022 28899501 to know more about our diwali offers

Shahi Tukda Recipe - Eid Special

Shahi Tukda is a rich dessert and it lives up to its name. Crisp bread dipped in rabdi & garnished with dry fruits are heavenly.

Ingredients :

• 1lt Milk
• 20grams Sugar
• Saffron few starnds
• 12 Bread Slice
• 300grams Ghee for frying
• Cardamom powder

Preparation :  

1. Prepare the sugar syrup and keep aside.
2. Boil milk and simmer till it is a thick rabdi.
3. Add cardamom powder and sugar to it.
4. Cut the bread slices into triangles.
5. Heat ghee and fry the bread.
6. Soak the bread in sugar syrup.
7. Remove and arrange them on a platter and pour the thick rabdi on it.
8. Garnish with saffron strands and dryfruits.

Why Lord Ganesha loves to eat Modak .

 

A Modak is a sweet dumpling popular in Western, eastern and Southern India. It is called modak (मोदक) in Marathi. The sweet filling inside a modak is made up of fresh grated coconut and jaggery, while the soft shell is made from rice flour, or wheat flour mixed with khava or maida flour. The dumpling can be fried or steamed. The steamed version, called ukdiche modak, is eaten hot with ghee. Modaks have a special importance in the worship of the Hindu god Ganesh;modak is believed to be his favorite food, which begets him the moniker modakapriya (the one who likes modak) in Sanskrit. During the Ganesh worship ceremony, known in India as Ganesha Chaturthi the puja always concludes with an offering of twenty-one modaks to the deity and as prasad.
 

MODAK - LORD GANESHA'S FAVOURITE :
 
There is an interesting story in the Padma Purana regarding why Ganesha loves Modak. Once the Devas (demi gods) came to visit Shiva and Goddess Parvati and presented them a divine Modak. It was a very special Modak and the person who ate the modak will become knowledgeable in all scriptures, science, art and writing. Goddess Parvati wanted to present it to her sons – Lord Ganesha and Lord Kartik. But the brothers were not ready to share it.So a confused Goddess Parvati said that who among you proves the true meaning of sincerity and devotion will get the Modak.To prove the true meaning of devotion, Lord Kartik immediately mounted on his Vahana, or vehicle, and started visiting all the spiritual places.But Lord Ganesha went around Lord Shiva and Goddess Parvati and said that no amount of offerings or fasting or visiting sacred places is equal to the devotion of one’s father and mother.Impressed by Lord Ganesha’s explanation of true meaning of sincerity
and devotion, Goddess Parvati gave the Modak to Lord Ganesha. This is believed to be the reason for Lord Ganesha’s love for Modak.
 

Rava Kheer - Recipe

Ingredients:

Sugar - 4 tbsp
Handful of cashewnuts
Ghee - 2 1/2 tsp
Milk - 4 Cups 
Cardamon Powder as per taste


Preparation :

• Heat ghee is an aluminuim vessel, on heating add cashewnuts and roast till gloden brown and remove them from vessel.
• Add Rava to the vessel on low flame without letting it change its colour.
• Add Milk and keep stiring to avoid lumps.
• Add Sugar and mix well. 
• Cook it for 2-3 minuts on low flame itself and turn off the gas.
• Pour it in a bowl and add fried cashewnuts and cardamom powder.

 

Ganpati Festival Offer !

 

It is raining modaks at M.M. Mithaiwala 

The darling of Uma's eyes - Ganapati is coming, and what better way to welcome him than treat him to Mumbai's largest selection of modaks.

All you have to do is to come to Malad railway station (west), which is where Mumbai's biggest mithai  superstore is located. 

Modak varieties include mawa, malai, laddu, and kaju varieties. These can be had in a variety of flavours including strawberry, chocolate and kesar. 

That is not all. MM is also offering Boondis made in pure ghee for Rs 200 per kg for this special occasion.

M.M. Mithaiwala is renowned for its purity, taste and adherence to traditonal recipes. Our modaks are made by traditional halwais who have mastered secret mithai recipes since time immemorial. 

May Lord Ganesha, the remover of obstacles, the sustainer of Riddhi and Siddhi and the foremost of Ganas bless us with the sweetness that is so dear to Him.

Om Gam Ganapataye Namah!

JANMASHTAMI OFFER

 

Special Janmashtami Offers  

This Janmashtami, welcome Nand Lala into your homes, hearts, and offices with delicious phalahari patis, sabudana vadas and phalahari chivda from M.M. Mithaiwala's delicious nashta menu at unbeatable special prices. 

इस रक्षा बंधन बढाइये मिठास म .म .मिठाईवाला के साथ |

Celebrate this Raksha Bandhan with MM Mithaiwala

Are you waiting for Saturday, August 29? It is Raksha Bandhan - a day when the special bond between brother and sister is celebrated with sweets, lamps, gifts and laughter. It is a day when priceless memories are created.  

MM Mithaiwala's offering you a special discount on kesar ghevar made in pure desi ghee on this Raksha Bandhan. The mouth-watering taste, fragrance and crispiness are three that deserve to be highlighted right at the outset. Offer Valid till Saturday, August 29.

Do visit MM Mithaiwala, Mumbai's favourite mithai superstore that is renowned for its variety, taste, hygiene standards and purity for well over half a century. 

Call 02228899501 for home delivery or visit www.mmmithaiwala.com or walk in at our store in Malad West.

GURU PURNIMA

 

Guru Purnima (Friday, July 30 - 31, 2015) celebrates not just human gurus who are alive and those who are no longer in their bodies but the 'guru tatva' - the guru principle present in the universe. The guru tatva is God himself as it is all pervading - it is present everywhere. Animals, plants, experiences, minerals and even enemies have something to teach us. There is no gyaan without guru. And for one who raises his awareness, the guru tattva present everywhere takes him towards the Supreme Light that is God Himself.

MM Mithaiwala joins your Guru Purnima celebrations by offering you a special discount upto 35 percent of mouth watering boondi prepared in pure desi ghee at Rs 200 per kg and Mathura Peda at Rs 400kg. Avail the offer and add sweetness to your celebrations at home, in the temple or even as an offering to teachers who have made a difference to your lives.

Offer Valid only 30^th & 31^st July 2015

To know more about our discount offers, product list and to place  order now, kindly visit our website -www.mmmithaiwala.com or call 02228899501

मालपुआ रेसिपी

 

मालपुआ

 मालपुआ उत्तर भारत में बनायी जाने वाली स्वादिष्ट और बहुत आसान रैसिपी है. मालपुआ को खीरपूआ भी कहा जाता है, राजस्थान में मालपुआ में मावा मिलाकर मावा मालपुआ (Mawa Malpua) भी बनाते हैं. 

आवश्यक सामग्री :

चीनी - 1/4 कप ( 40- 50 ग्राम)

दूध - 1/4 कप (50 ग्राम)

गेहूं का आटा - 1कप (125 ग्राम) 

देशी घी - तलने के लिये

विधि : 

चीनी को किसी प्याले में डाल लीजिये और दूध डालकर चीनी घुलने तक घोलिये. दूध और चीनी के घोल में आटे को डालिये और गुठलियां खतम होने तक घोल लीजिये, अब इतना पानी डालिये कि घोल पकोड़े के घोल के जैसा गाढ़ा हो जाय.  घोल को अच्छी तरह 4-5 मिनिट तक मिक्स करते हुये फैट लीजिये, घोल को एकदम चिकना होने तक फैटिये.

चौड़े तले की कढ़ाई जो कम गहरी हो, घी डाल कर गरम कीजिये. अब चमचे में घोल भर कर कढ़ाई में गोल गोल फैला कर डालिये. धीमी और मीडियम आग पर माल पुये सेकिये. हल्के गुलाबी होने पर मालपूआ निकाल कर प्लेट मे रखिये. कढाई के साइज के हिसाब से एक बार में एक मालपूआ ही सेका जा सकता है,. इतने घोल में करीब 8-10 माल पुये बन जायेंगे. सारे मालपूये इसी तरह तैयार कर लीजिये.

मालपुये (Malpua) तैयार है. इन्हैं गरमा गरम या ठंडे कैसे भी खीर या हरी धनिये की चटनी, टमाटर की चटनी या खट्टा नीबू के अचार के साथ परोसिये और खाइये.

 

 

Holiday special offer on Farsan and Bombay Halwa at MM Mithaiwala

 

M.M.Mithaiwala rolls out special discount offer on Farsan & Bombay Halwa (Ice Halwa) during Summer Holidays.

Limited period offer……..Hurry Hurry !!
For bulk orders you can now call us on – 02228899501

Our Contact Numbers-02228899501/2/3/4/5
Mr. Jasdeep Singh – +91 9619911919
Website- www.mmmithaiwala.com
Email address- info@mmmithaiwala.com

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